<oembed><type>rich</type><version>1.0</version><title>rockoo wrote</title><author_name>rockoo (npub1ct…lp79r)</author_name><author_url>https://njump.me/npub1ct0dc463rup0jet5dfrn5zzen3r6k667qztu78gq4p0sxgd9cfsqelp79r</author_url><provider_name>njump</provider_name><provider_url>https://njump.me</provider_url><html>Kiwi on pizza is a controversial and experimental food trend that gained attention in early 2020 after Stellan Johansson, a Swedish man, requested a custom pizza at Skottorps Pizzeria in southern Sweden, replacing pineapple with kiwi on a Hawaiian-style pizza.  The resulting dish, dubbed &#34;Pizza New Zealand,&#34; sparked global debate online, with reactions ranging from outrage to curiosity. &#xA;&#xA;The flavor profile of kiwi on pizza is polarizing. Some taste tests, including one by The Guardian, found that kiwi adds a tangy, refreshing contrast to the salty ham and melted cheese, likening it to a smoothie bowl on a pizza.  Others, such as a test by Twisted Food, described the cooked kiwi as turning into a mushy, acidic mess that overwhelmed the pizza with sharp, unpleasant juice and a gritty texture.</html></oembed>