Looking good. I discovered that if I turn my steak a bit more often then there's less of this gray color inside.
I could do it every 30seconds for 3 or 4 times. Then wrap it in foil to let it continue cooking another 2-3 minutes and 2 3 minutes naked rest. Enjoyyy
Jon
npub1kln…6xyr
2024-06-11 05:58:21
in reply to nevent1q…dqns
Author Public Key
npub1klnd450j7j6wf4u5jyclamhtq74dsucj525m97nj2k5j9nw462pq0q6xyrPublished at
2024-06-11 05:58:21Event JSON
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