123vier on Nostr: Wie call "Little Breads" here in Germany, and I try to make them as often as possible ...
Wie call "Little Breads" here in Germany, and I try to make them as often as possible at the weekend for my wife and kids. It's just 10 min preparation the evening before, dough stays in the fridge overnight, and the maybe 20 minutes preparation in the morning. 20 minutes baking and you're done. Delicious :)
Published at
2023-01-28 12:40:19Event JSON
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