annakatarina on Nostr: The woman who taught me how to made sourdough was selling some for a bit, and she ...

The woman who taught me how to made sourdough was selling some for a bit, and she would bake throughout the week and freeze it and then sell it all on one day.
That way it stays fresher, versus being old by the time of the sale.
But whoever you bought it from should have told you that it needs a bit of thawing.