david on Nostr: I usually make enough for a few days. Pan sauce the day I make it, but then the next ...
I usually make enough for a few days. Pan sauce the day I make it, but then the next few days just take it out of the fridge, heat it up a little, maybe add some salt but nothing more. Soooooo good 🥩 😋
Published at
2024-03-24 23:47:17Event JSON
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