{
"id":"1a532cc0b7a1783ace8826553b1172adc2ad26012be70ebb2fc429f489b9b506",
"pubkey":"b22fef18cbf5eeb5d79451ef9c4cda28efd47fa794a2bc7d04495ccb1bba6e1f",
"created_at":1726165150,
"kind":1,
"tags": [
[
"e",
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],
[
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],
"content":"Sausage, mushroom, black olive is standard for me most everywhere. \n\nLocal place has gyro meat as a topping so I’ve been doing gyro meat, black olive, onion, tomato, and then tzatziki sauce on top once I get it home.",
"sig":"40b6028325d577f970424190c09b1e1653da079290e79157529f112b45c491aa878c05f1950e0ea207b6cb1ab7391661b7c2493d3a3fb0dc37184ae5092f8218"
}