Volker on Nostr: Add créme fraiche and red wine, maybe even soy sauce, then reduce for maximum taste. ...
Add créme fraiche and red wine, maybe even soy sauce, then reduce for maximum taste. I never have time for that because I like to eat my steak HOT and fresh off the grill. Time to get a big chunk of cheap meat just to make the gravy I guess.
Published at
2024-03-25 08:39:30Event JSON
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