Event JSON
{
"id": "3dc734ec4500c323b82516b72c112d6900f9540eccd4cf42df8221ae8bc42d64",
"pubkey": "e618023a0ae36cbadad0f1a8f45ee39a5aff905e0a44263dc5cd1efa425ef4f6",
"created_at": 1720219841,
"kind": 1,
"tags": [
[
"t",
"foodsafety"
],
[
"proxy",
"https://m.ai6yr.org/@ai6yr/112736327548706256",
"web"
],
[
"t",
"canning"
],
[
"t",
"botulism"
],
[
"proxy",
"https://m.ai6yr.org/users/ai6yr/statuses/112736327548706256",
"activitypub"
],
[
"L",
"pink.momostr"
],
[
"l",
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"pink.momostr"
],
[
"expiration",
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]
],
"content": "Hmm, improperly canned nopales has caused a botulism outbreak. I suspect not enough acidity.... not in the USDA home canning guide, I don't think... https://www.nbclosangeles.com/news/national-international/2-california-sisters-in-icu-with-botulism-amid-outbreak-traced-to-home-canned-nopales/3453050/ #botulism #canning #foodsafety",
"sig": "028c517e8828fa7340cee53bff0d540708de50810e8030fb8d8735bc76d0a0a1cfc300d63c6b46e8ae4d523f5ea084411b17a16cbeecdf526108579a46f5b9e0"
}
